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Roasting Class

Roasting Class

¥25,000

In this roasting class, you will learn the theory, techniques, and practical skills of roasting.
Below is a detailed explanation of the main contents of the roasting class.


1. Basic Roasting Knowledge

  • Types of Coffee Varieties
    Learn about the differences between varieties and their respective characteristics.
    History of Roasting Gain a deeper understanding of how coffee has been roasted and its cultural background.


2. Roasting Process

  • Roasting Stages
    Learn how green beans are roasted and how their color, aroma, and flavor change.
  • Temperature Control
    Understand the importance of temperature changes during roasting and their impact on flavor.
  • Time Management
    Experience firsthand how roasting time affects bean characteristics.


3. Practical Roasting Techniques

  • How to Use a Roaster
    Learn how to operate professional roasters.
  • Roasting Techniques
    Practice different methods and roasting styles (light, medium, dark roasts).


4. Tasting and Evaluation

  • Cupping
    Learn cupping techniques to evaluate the flavor of roasted coffee.
  • Flavor Profiling
    Taste the differences in each roast and record aroma and flavor characteristics.

 

■ Guidance for Enrollment

BARISTA MAP Coffee Roasters' classes are suitable for beginners to advanced students. In all classes, we conduct counseling before the session and tailor the lesson to each student's situation and objectives.

  • Location: BARISTA MAP Coffee Roasters store
  • Address: 2-18-12 Nishishinsaibashi, Chuo-ku, Osaka-shi, Osaka 542-0086
  • What to bring: Nothing in particular. Feel free to come empty-handed.
  • This lesson is limited to a small group of up to 2 people. You can participate alone or with one other person. Please purchase lessons for the number of participants.
  • Cancellation Policy: The following cancellation fees will apply depending on the period until the class date:
    10 days before reservation: 50% | 7 days before reservation: 75% | 6 days before reservation to the day of: 100%

If you have any questions about the class content or level, please feel free to inquire in advance. If you need to adjust the schedule or content after making a reservation, we will be as flexible as possible.

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